About:
Bursting with flavor and packed with goodness from 9 different fresh vegetables and herbs, our vegan, gluten-free lasagna is a delightful choice.
Each lasagna is house-made fresh, undergoing a meticulous divided cooking process to achieve 7 layers of deliciousness.
8 large portions, served in individual foil trays. You save $20!
Ingredients:
GF Lasagna noodle sheets (made with GF brown rice or quinoa flour), Fresh brown mushrooms, spinach, eggplant/zucchini, tomato, onions, garlic, basil and parsley; crushed tomato sauce, tomato paste, olive oil, olives, water, a touch of GF organic coconut sugar, various dried herbs, GF natural coconut cream, GF vegan cheese (coconut based), ground pepper and pink Himalayan salt