About:
Bursting with flavor and packed with goodness with 9 different fresh vegetables & herbs, our vegetarian, vegan gluten free lasagna pairs well with our garlic bread or soup of the day!
House made fresh with a 3 hour divided cooking process and 7 layers of goodness!
Ingredients:
GF Lasagna noodle sheets (made with GF brown rice or quinoa flour), Fresh brown mushrooms, spinach, eggplant/zucchini, tomato, onions, garlic, basil and parsley; crushed tomato sauce, tomato paste, olive oil, olives, water, a touch of GF organic coconut sugar, various dried herbs, GF natural coconut cream, GF vegan cheese (coconut based), ground pepper and pink Himalayan salt